Chef Advice for Parents, Spring Launches to Know, I Heart This Shop

Apr 06, 2025

∙ Paid

Happy Sunday. Here is this week’s grab bag of things to gander/ponder/pause on:

Chef Advice for Parents

We’re fans of snack plates and snack suppers at our house and I owe that deliciousness to my chef/mom crush Sarah Copeland. Her cookbook, Everyday is Saturday, is a mainstay in our kitchen. I riff on her “Gourmand’s Lunch” weekly with my seven-year-old …

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